T. Colin Campbell Books in Order

T. Colin Campbell is a renowned biochemist who has dedicated his career to unraveling the profound effects of nutrition on long-term health. As the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, he has made significant contributions to the field through his extensive research. Campbell's impressive bibliography boasts over 300 research papers, a testament to his tireless pursuit of knowledge. His pioneering work as a lead scientist on the groundbreaking China-Oxford Cornell study, also known as the China Project, has been instrumental in understanding the intricate relationship between nutrition and various diseases, including cancer, heart disease, and metabolic disorders. Lauded as "the Grand Prix of epidemiology" by The New York Times, Campbell's work continues to inspire and shape the future of nutritional research.